With dozens of recipes for mouthwatering delectables, this book is your personal primer of chocolatey goodness!
The Little Black Book of Chocolate includes recipes for chocolate Cakes; Fillings, Frostings, and Other Goodies; Desserts; Cookies and More; Pies; and Candy and Drinks.
Other sections cover Working with Chocolate; Grating Chocolate; Chocolate Leaves, Shapes, and Curls; and Types of Chocolate (bittersweet and semi-sweet, milk, and white chocolate).
Why not start the day with a Chilled Mocha Wake Up, and finish it with a Mississippi Mud Pie or Double Chip Cookies?
It's the perfect gift book for the chocolate lover in your life!
Book lies flat for ease of use. Elastic band place holder marks your spot. Durable "Black Book" covers wipe clean. 160 pages. 4-1/4" wide x 5-3/4" high. Concealed wire-o binding.
Hardcover: 160 pages